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Fleurs de sel - Pinot noir


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A surprising mixture but so interesting!

To finish off a simmered plate, as a complement on a cheese platter, in a grilled cheese, a potato gratin ...

It makes you creative!

Ingredients: Fleurs de sel infused with pinot noir.

Weight: 45 g (1.59 oz)

About: Pure sea salt from salt spring island, British Columbia. To use for finishing a dish.